Industry Reports in Food & Beverages

The instant noodles were created by Momofuku Ando of Nissin Foods in Japan.They were presented in 1958 with the brand name Chikin Ramen. Nissin presented Cup Noodles, a dehydrated noodle slab, in a polystyrene cup. It was mentioned as Cup Ramen in Japan,in the year 1971. Instant noodles are promoted internationally under numerous brand labels.

March 2017 $ 4700 Read More

Organic coconut oil consists of saturated fat but contains medium-chain fatty acids (MCFAs) that can improve health in a number of ways. The medium-chain fatty acids (MCFAs) can be easily digested and also these fatty acids are immediately converted into energy rather than being stored in your body as fat.

February 2017 $ 4700 Read More

For a product to be called organic, it has to be produced according to a number of rules that define a minimum standard. Organic cows must eat a natural, grass-based 100% organic diet, and not pushed beyond their natural limits.

February 2017 $ 4700 Read More

Halal food is considered as one of the fastest growing global food product categories with the majority of the demand coming from Asia.

May 2016 $ 4700 Read More

Global aquafeed market size is expected to reach 96.3 million tons by 2022, growing at a CAGR of 11.1% from 2015 to 2022. Global aquafeed additives market size is likely to be worth USD 1.2 billion by 2022.

December 2015 $ 4500 Read More

Global galacto-oligosaccharides (GOS) market size is expected to reach 175.66 kilo tons by 2020, growing at a CAGR of 9.3% from 2014 to 2020.

December 2015 $ 4500 Read More

Dried flowers have great demand both in Indian and global markets. From India, it is being sent out to nations like USA, Japan and Europe. India stands first in Dried flowers because of the availability of the variety of plants.

August 2015 $ 4700 Read More

Animal feed organic trace minerals market is expected to witness growth due to higher bioavailability in comparison to inorganic trace minerals. Market revenue could be in excess of USD 600 million by 2020 due to its benefits in enhancing animal health and productivity. Animal, as a protein source is anticipated to drive market for animal meat around the world, which in turn will increase the demand for organic trace mineral market. Strict rules & regulation imposed by FDA and REACH have been a major restraint for the market. 

February 2014 $ 4500 Read More